How to Make Vegetable Rava Cake at Home? घर पर वेजिटेबल रवा केक कैसे बनाएं? Vegetable Rava Cake (or Vegetable Suji Cake) is a savory, spongy, and healthy Indian snack made using semolina (rava) and mixed vegetables. It is a great option for breakfast, tea-time, or a light snack. The cake is typically steamed or … Read more
How to Make Traditional Mooli Ki Kanji at Home? घर पर पारंपरिक मूली की कांजी कैसे बनाएं? Mooli Ki Kanji (मूली की कांजी) is a traditional Indian fermented drink made with radishes (mooli), and it is known for its tangy, spicy, and slightly pungent flavor. This unique and healthy drink is part of the culinary … Read more
How to Make Traditional Matar Aachar at Home? घर पर पारंपरिक मटर अचार कैसे बनाएं? Matar Aachar (Green Pea Pickle) is a delicious and tangy Indian pickle made from fresh green peas. This pickle is especially popular in the northern parts of India and is known for its spicy, sour, and slightly sweet flavor. It … Read more
How to Make Traditional Mix Aachar at Home? घर पर पारंपरिक मिक्स अचार कैसे बनाएं? Making Traditional Mix Aachar (Indian mixed pickle) at home is a fun and rewarding process. It requires fresh ingredients, a few essential spices, and patience for the flavors to meld. Here’s a step-by-step guide to making a classic, flavorful Mix … Read more
How to Make Carrot Aachar (Gajar Aachar) at Home? घर पर गाजर का अचार कैसे बनाएं? Carrot Aachar (Gajar Aachar) is a popular, tangy, and mildly spicy Indian pickle made with fresh carrots and a blend of spices. It is a great accompaniment to meals like parathas, dal, rice, and even snacks. Carrot pickle is … Read more
