What is Fenugreek Leaves & How to Benefits in Your Dite?
What is Fenugreek Leaves & How to Benefits in Your Dite? What are Fenugreek Leaves? Fenugreek leaves (Trigonella foenum-graecum), also known as “Methi”, are aromatic, slightly bitter, and flavorful green leaves commonly used in Indian, Middle Eastern, and Mediterranean cuisines. They come in fresh, dried (Kasuri Methi), or powdered form and are widely used in … Read more